Welcome to City
Market, the Best Little Meat Market in Texas.
We are just a little old country place where we produce
10,000 pounds of sausage per week and cook a lot of
Bar-B-Que on Saturday. Every Saturday we serve
Bar-B-Que Brisket, Bar-B-Que Pork Shoulder, Bar-B-Que
Pork Ribs, Bar-B-Que Turkey Breast, Bar-B-Que Sirloin,
Bar-B-Que Chicken and Bar-B-Que Sausage. During
the week, we always serve lunch with Bar-B-Que Beef
Brisket or Bar-B-Que Sausage.
Home of the
50 foot WEINER!
- Beef Fajitas
- Dry Sausage
- Hog Head
- Beef Jerky
- Peppered Bacon
- Summer Sausage
- Heavy Beef
- Bar-B-Que To
- Turkey Jerky
- Smoked Pork
Beef & Turkey Jerky